Yellow Curry is a delectable Thai dish flavoured with a fragrant blend of spices including turmeric, cumin, coriander, and ginger, all simmered with coconut milk, and vegetables to create a rich and creamy curry that is both savoury and sweet..
See those other items from Curry.
Herbs & Spices red curry, coconut milk, bamboo shoots, basils, bell peppers, and green beans.
Red curry pastes blended with coconut milk, pineapple chunks, carrots, bell peppers, and fresh basil.
Panang curry paste blended in chili with coconut milk, green beans, fresh basil, red bell peppers, and carrots.